by Zac Langford | Jun 3, 2022
We are committed to only serving up 100% Australian seafood. Proudly owned by Kyeema seafoods, we are serving up the very best seafood that Tasmania and the rest of Australia has to offer. It is an “Ocean to Plate” experience as we deal directly with local...
by ST Team | May 16, 2022
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by Laura Poke | May 13, 2022
Our retail shop is open 10am – 4pm Monday to Saturday offering fresh oysters live and shucked, as well as frozen topped oysters ready to take home and cook. We also have a variety of Tasmanian products including Top Fish Octopus, Ashgrove cheese packs, 41’ South...
by GetShucked | May 13, 2022
Freshly shucked Bruny Island Oysters
by Cherie Stevenson | May 13, 2022
With views over the Barilla Bay Oyster Farm and the Coal Valley the establishment has carved a unique path for aqua-tourism in Tasmania. Guests can enjoy local produce along with fresh oysters on a daily basis in either the restaurant or retail shop. There is no...
