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Businesses Found: 17
The Lobster Shack Tasmania – situated on the foreshore of the beautiful East Coast town of Bicheno – provides a unique and enticing Tasmanian seafood experience not seen anywhere else in the state. Enjoy fresh-caught, premium seafood, including our famous Southern Rock Lobster, all while taking in the magnificent views from our peaceful waterfront location. Venture inside and visitors will learn about the history of the Rock Lobster industry in Tasmania, as an operational Lobster Processor the business holds live lobster in their tanks, along with offering fresh cooked seafood including fresh fish and chips, local wines and barista coffee. Guests can enjoy this while being able to see first-hand the pristine marine environment that provides some of the highest quality seafood in the world.
More than just a shop, this must-experience destination includes a comprehensive range of delicious Tasmanian salmon products, deli stocked with delectable salmon and prawns along with accompaniments, cook books and cooking utensils.
An inland salmon farm growing Atlantic Salmon in fresh water using a wetland as a natural bio-filter. Open 7 days for self guided farm tours, tastings and café.
Mures Fishing is Tasmania's largest fresh fish wholesaler, specialising in Blue Eye Trevalla, Pink Ling, Gemfish, and other species that are line caught on our boat.
Mures on Victoria Dock offers fresh fish caught by their own boat and sustainable seafood products.
Kyeema, your seafood specialists * Fresh Tasmanian fish and shellfish, processed on site
At Constitution Dock fresh fish you will find the largest range of fresh seafood, both local and interstate.
Live or Frozen Blacklip Abalone, live or frozen rock lobster, periwinkle, sea urchin, giant crab, fin fish, other wild seafood products
Ashmores Southern Fish Market process local and interstate seafood and run our artisan smokehouse. Our online delivery and click and collect options are free delivery to your home and work place.